A barbecue isn’t a barbecue without burgers, and your BBQ deserves the best.  Plant based burgers can be gloriously juicy in their own right, layer them with vegan condiments and extras like sliced avocado, crunchy gherkins, browned onion and award winning plant based SHEESE Mature or Mild Cheddar Style Slices which melts moreishly on your burger, just like the real deal.

SHEESE is 100% soya, dairy and gluten free, non-GMO and contains 30% less fat than traditional cheese – with no artificial preservatives, sweeteners, flavours or colours.  SHEESE Cheddar Style Slices are available in supermarkets nationwide (100g, £2.35) and are suitable for vegans, vegetarians, flexitarians and foodies everywhere. 

For plant-based BBQ recipe inspiration from SHEESE go to www.buteisland.com.  

For the ultimate plant based burger, HECK does a brilliant range of ready-made vegan burgers. Try their new fava bean-based Vegan Italia Burgers (£2.50 x 2 pack), inspired by HECK’s best-selling Italia recipe and packed with tomato, basil, garlic and vegan cheese. Or their Ultimate Vegan Burgers (£2.50 x 2 pack) made with beetroot, mushroom, sunflower seeds and carrot that pack a plant-based punch. Both are soya-free, gluten-free and high in fibre. For more HECK deliciousness go to www.heckfood.co.uk.

WIN! Those generous people at SHEESE and HECK are offering one reader the chance to win a £50 portable barbecue and a tasty selection of plant based goodies worth £50.  Plus five runners up will each receive some SHEESE slices and HECK vegan burgers worth £40.